A simple and flavourful side dish that complements ham or lamb.
Ingredients
Method
- 1 lb Co-op Irresistible Sweet Amber Carrots
- 2 tbsp olive oil
- 3 cloves garlic, minced
- 1 tsp fresh thyme (or 1/2 tsp dried thyme)
- Salt and pepper to taste
- Fresh parsley for garnish
- Preheat your oven to 400°F (200°C). Toss the carrots with olive oil, garlic, thyme, salt, and pepper.
- Spread the carrots in a single layer on a baking sheet and roast for 25-30 minutes, or until tender and slightly caramelized, stirring halfway through.
- Garnish with fresh parsley before serving.